Anderson Dining Hall
Here’s Anderson Dining Hall, the main dining facility on campus.
In the morning, come in for eggs made fresh to order or a delicious warm waffle with a variety of toppings.
Later, build a salad made with vegetables fresh from our Eden Hall Farm when possible, and delicious homemade dressings.
Or try our grill for fresh, never-frozen hamburgers or one of the delicious daily specials, with vegan, vegetarian, and gluten-free options.
Top it all off with signature desserts and an ice cream bar.
We also offer a variety of world cuisines during special International meals.
Dining Hall Renovation
Anderson Dining Hall was recently fully renovated to provide a better experience for Chatham community diners, including more seating, a designated allergen-safe zone, and a bright and beautiful new look.
Dining at Chatham
Parkhurst Dining understands that dining is an integral part of the college experience.
That’s why Chatham’s meal plan options focus on wellness and sustainability, and are designed to fit the busy lifestyle of today's students.
Learn more about your dining options as a Chatham student by clicking here.
What a Typical Chatham Student Eats in a Day
A Walk Through History: Chatham Dining Halls
Visit the dining halls of ChathamU’s past in this article, originally published in the Spring 2022 edition of the Chatham Recorder Alumni Magazine.
Music & Mocktails
In October of 1976, Chatham students began an “October Fest” tradition which included a weekend of fall fun, music, and mocktails.
While this event changed over the course of time, the inclusion of mocktails as a highlight of the weekend remained strong.
Read more about the 2021 version of this 45-year-old tradition by clicking here.
Enjoying your self-guided tour? Click here to visit to campus, or contact an Admissions Counselor to learn more about Chatham.